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Come to Stratford early and stay late! Construction delays may be significant in summer 2019 so be sure not to miss out on any fun!

Hwy 7: Adding a round-about at Line 26 between Stratford and St. Marys/London/401 W

Exits from this roundabout to Line 26 are now closed. This first phase of construction should not significantly affect through traffic on Hwy 7; however, from July 2nd until October, the roundabout will be closed to all traffic. Detours will be signposted, and drivers should allow extra time to follow them.

Hwy 6 to Embro/401: Replacement of large culvert Aug-Nov

Expect delays but road will not be closed. Hwy 7 detour is suggested as above, if there is an overlap.

Hwy 8 between Stratford and Shakespeare: In progress

Beginning in early June, stretches of this road between the west end of Shakespeare and the east end of Stratford will be reduced on weekdays to a single lane, with flag people controlling traffic in both directions. Delays may be lengthy, so please allow additional time for your trip. (Both lanes are expected to be open on evenings and weekends.)

 


  • $$

    Dining Average price per entree, per person, as suggested by individual restaurants.
    $ = under $12
    $$ = $12 to $20
    $$$ = $20 to $35
    $$$$ = $35+

  • Photo of Bijou
  • Photo of Bijou
  • Photo of Bijou
  • Photo of Bijou
  • Photo of Bijou
  • Photo of Bijou
  • Photo of Bijou
  • Photo of Bijou
  • Photo of Bijou

Bijou, a culinary gem in Stratford Ontario honouring the tradition of inventive French bistro cuisine presented on a daily inspired Blackboard Menu. 

Blackboard Prix Fixe Menu

Tuesday - Friday 

  • First Seating 5pm to 6pm
  • Second Seating after 8pm

Dinner Pricing: 3 courses for $58

Our regular menu is complimented by our new Global Small Plates – globally inspired shareable small plates featuring the best ingredients of Perth County. These delectable bites are perfectly paired with small craft wineries and the best of old world classics.

Global Small Plates Menu

  • Tuesday - Thursday 7:45pm till closing
  • Friday + Saturday after 8pm until closing

Bijou offers brunch from 11am to 3pm every Sunday (October to December). #BijouBrunching includes classic weekend favourites accompanied by a unique selection of global Dim Sum dishes. Each weekend will feature a different collection of global Dim Sum items inspired by the classic Chinese tradition with international influences and served from the Bijou steam cart. Enjoy such Global Dim Sum delights as Korean Braised Beef Cheek Buns and Thai Chicken Pot Pie.

Bijou Brunch Menu

  • Sunday 11am to 3pm

Brunch Pricing: $8 to $15

 

Don’t miss the fun due to construction delays!

“Stratford itself is the type of walkable wholesome town Rodgers and Hammerstein might write a musical about.”

- Amy Alipio, Associate Editor, National Geographic Traveler

Savour Stratford Culinary Guide

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