Puck’s Plenty Foraging – Wild Raspberries – SOLD OUT
By early July the Wild Raspberries are ripe for picking but we have to get to them before the birds and squirrels. This wonderful fruit decorates trails bordering on open fields as well as sunlit paths in the forest. So bring your gloves and buckets and think about all those amazing recipes that await us . . . especially black berry pie! Along the way we will be foraging for a variety of mushrooms like the Oyster, the Platterful, the Gem Studded and Chicken of the Woods.
It’s all about Summer and Mother Nature’s hot offerings.
Start time: 10:00 am
Where: Stratford area.