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Puck’s Plenty Foraging 2024: Mother Nature’s Autumn Fare
They’re colourful. They’re meaty. They are, for the most part, available. (Top Left in photo) Pleurotus Tessulatis, (Top Right in photo) Hipsizygus Dryinus, (Bottom Left in photo) The Velvet Foot, (Bottom Right in photo) The Grey Trich.
The season is closing but the fungi are still out there and ready for tasting.
Start time: 10:00 am
Where: Stratford area.
Cost: $35.00/person