Dark Light

Open Kitchen | Pastry Series | Sweet Bars and Tarts

Welcome to your sweet adventure into the world of pastries and batters! This cooking class is designed to guide you, whether you’re a beginner or at an intermediate level, in creating delectable treats that will satisfy any sweet tooth. Let’s dive into the wonderful world of baking, where you’ll learn not just to follow recipes, but to understand the techniques that make each treat special.

Each recipe is chosen not only for its delicious result, but also for the skills and techniques you’ll learn along the way. By the end of this class, you’ll be well-equipped to tackle a variety of baking projects and maybe even develop your own recipes. So preheat your oven, and let’s get baking!

Suggested Recipes:
• Raspberry Coconut Bars
• Butter Tarts
• Brown Butter Financiers
• Granola Bars & ‘Oh Henry’ Bars

Instructor: Eli Silverthorne
Class Time: 6-9pm
Location: SCS Kitchens, 136 Ontario Street, Stratford, ON N5A 7Y4

THE FINE PRINT:
1. Classes are for participants 16 years and older.
2. Class participants are required to wear closed toed shoes.
3. Class participants will be provided with an apron and all necessary tools and equipment.
4. Menus, recipes and instructors are subject to change as required.

Cost: $75 per ticket

Purchase tickets here!

Photo: Terry Manzo

Date

Sep 24 2024

Time

6:00 pm - 9:00 pm

Cost

CAD75.00

Location

Stratford Chefs School - Kitchens & Dining Room

Organizer

Stratford Chefs School
Phone
519-271-1414
Email
admin@stratfordchef.com
Website
https://www.exploretock.com/stratfordchefsschool/