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Open Kitchen @ Home | PANZANELLA | 2 Course Finish at Home Meal Kit

We’re (virtually) bringing Open Kitchen class – and a great meal – to your home. Learn Stratford Chefs School cooking techniques and tips, then enjoy an easy to finish vegetarian meal at home.

Panzanella is a bread and tomato salad, tied together with seared paneer, a vegetarian cheese. You’ll learn the basics of a range of pasta production methods, then pair the pasta with a simple pesto sauce and garlic bread crumb to round out this vegetarian meal. Proteins are available optional add-ons.

The Quick 2 course PANZANELLA Meal Kit includes pre-measured and prepped components for the following MENU:
-Panzanella salad with seared paneer (a fresh vegetarian cheese)
-Pasta with house pesto and bread crumb

Finished by you at home:
-Pan fry to sear cheese
-Dress & plate salad
-Boil pasta, and dress with cool sauce
-Garnish with breadcrumb 
and parmesan tuile

Open Kitchen @ Home | PANZANELLA | 2 Course Finish at Home Meal Kit
$30 per person + HST
Chef Instructor: Eli Silverthorne

Add-on options:
Chicken $4
Shrimp $5
Add Wine (750 ml bottle) $30 + HST

Chef Instructor Eli Silverthorne has planned the meal and will do all the prep; you just have to finish the final few steps at home! All the chef-prepped, pre-measured, farm-to-table ingredients you need are packed in the kit; a detailed downloadable recipe booklet with full instructions and video tutorials are also provided.

Chef Eli’s video instruction will show you how to finish and plate your meal, and – if you want more – you can learn how to do all the prep as well!

Please Note:
1. ORDER: One order = one meal kit portion. Order enough to make for your whole household!
2. PAY: Contactless pre-payment online via credit card.
3. PICK UP: At Stratford Chefs School’s Kitchens | 136 Ontario Street, Stratford, between 4-6pm.
4. A link to your instructional video tutorial and recipe booklet will be emailed to you the day prior to your Meal Kit pick up day.

Questions? Email admin@stratfordchef.com  or call 519.271.1414.

Photos by Terry Manzo.

Date

Aug 26 2021

Time

4:00 pm - 6:00 pm

Organizer

Stratford Chefs School
Phone
519-271-1414
Email
admin@stratfordchef.com
Website
https://www.exploretock.com/stratfordchefsschool/