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INTERNATIONAL INSPIRATIONS Dinner | BEN SHEWRY: ATTICA | Fri Dec 1

MENU: BEN SHEWRY | ATTICA
Pink Shrimp, Lemon Balm, Lemon Oil
Leeks, Cucumbers, Pumpkin Seed
Smoked Short Rib, Pickles, Oak-Wine Salt
Almond Extravaganza with Mandarins and Dates

Student Chef Jack Vahramian
Chef Instructor Mike Booth

Dinner Prix fixe $65 per person includes coffee or tea.
Add Wine Pairings Package (15 oz) for $20 per person
Sommelier Alexandra Evans

Please inform us of all food allergies / dietary restrictions.

  • Prepaid reservation for parties of 1 to 6
  • $65¬†per person
  • Seatings at 6:30pm, 6:45pm, or 7:00pm

Reserve your spot here!

Date

Dec 01 2023
Expired!

Location

Stratford Chefs School - Kitchens & Dining Room

Organizer

Stratford Chefs School
Phone
519-271-1414
Email
admin@stratfordchef.com
Website
https://www.exploretock.com/stratfordchefsschool/