Come to Stratford early and stay late! Construction delays may be significant in summer 2019 so be sure not to miss out on any fun!

Hwy 7: Adding a round-about at Line 26 between Stratford and St. Marys/London/401 W

Daytime delays may be possible during August, however, all roads and the round-about are open.

Hwy 6 to Embro/401: Replacement of large culvert Aug-Nov

Expect delays but road will not be closed. Hwy 7 detour is suggested as above, if there is an overlap.

Hwy 8 between Stratford and Shakespeare: In progress

Beginning in early June, stretches of this road between the west end of Shakespeare and the east end of Stratford will be reduced on weekdays to a single lane, with flag people controlling traffic in both directions. Delays may be lengthy, so please allow additional time for your trip. (Both lanes are expected to be open on evenings and weekends.)

 
 

Open Kitchen + Bradshaws | Knife Sharpening ADVANCED

Event Date: Monday Jul. 29th, 2019

Event Time: 7:30 pm - 9 pm

Host: Stratford Chefs School

Contact: 519-271-1414

Details:

Open Kitchen + Bradshaws | Knife Sharpening ADVANCED

 

PLEASE NOTE - The prerequisite for this class is Knife SHARPENING For Beginners, or rudimentary knowledge of whetstone sharpening.

Take the next step towards honing your knife knowledge to a professional level as you learn how to use a whetstone to sharpen your kitchen knives. Bring your knives from home and gain hands-on experience.

Take this fun and interactive class to learn the following:

  • Discover the difference between sharpening vs. honing,
  • Explore angling techniques,
  • Learn how to repair a damaged knife,
  • Receive a $5 Bradshaws voucher to use towards the purchase of a sharpening stone.

You will leave this class feeling as sharp as the knives you’ll take home with instructor Eli Silverthorne!

For more information and to register, please go to: www.universe.com/advancedsharp_july19‚Äč

View other dates:  Monday, September 23 | 7:30 pm – 9 pm

This class is presented in collaboration with Open Kitchen’s Season Partneralt

Safety regulations require students wear closed toe shoes when participating in any cooking class.

This class has a maximum capacity of 6 students.

Classes are for students 16 years and older.

Participants will be provided with an apron and all necessary tools and equipment.

Menus, recipes and instructors are subject to change as required.

If you need to cancel a class, it is possible to get a refund (less the service fee) up to 7 days before the date of the event via your universe.com account. A credit note may be issued for cancellations received by email (admin@stratfordchef.com) a minimum of 48 hours before the event.

Please note that there are no credit notes or refunds for missed classes or classes cancelled less than 48 hours before the event.

* All Open Kitchen classes purchased online or by credit card are subject to a 5% service fee. Our ticketing service hosted by universe.com includes this fee in the total listed price.

Cost: $35/Per person + a service fee

Location: Stratford Chefs School Kitchens, Stratford, 136 Ontario Street, Stratford

GET TICKETS

Website: stratfordchef.com/open-kitchen/


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“Stratford itself is the type of walkable wholesome town Rodgers and Hammerstein might write a musical about.”

- Amy Alipio, Associate Editor, National Geographic Traveler

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