Open Kitchen Classes | Trade Secrets | Thanksgiving Pies
Event Date: Saturday Sep. 23rd, 2017
Event Time: 2 pm - 5 pm
Host: Stratford Chefs School
The smells of harvest are in the air! Pastry maven Tracey Pritchard (Perfect Pastry) teaches you how to work with shortcrust pastry dough to make and decorate a variety of seasonal pies perfect for your Thanksgiving table. Turn turkey leftovers into a delicious pot pie using Tracey's tips! Perfect for the beginner to intermediate home cook.
This class includes a take home gift from Bradshaws & Kitchen Detail.
Instructor: Tracey Pritchard
This event is wheelchair accessible.
Cost: $70/Per person + HST
Location: Stratford Chefs School Kitchens, Stratford, 136 Ontario Street, Stratford
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